The older women of the village told us how much hard work was needed at the time to do the laundry. The clothes were first put to soak at home, where women produced the lye ("ranno", a home-made laundry soap). This was done by boiling ash or by pouring boiling water directly over it. The ash, sifted, was preferably from beech wood, and was kept separate from the clothes by a hemp-cloth used as a filter. Once this operation was done, the women brought the clothes with a pannier to the washhouse to wash and rinse. Then, before hanging up to dry they were wrung out.
The many washhouses in our council, were privately owned, people had to ask their owner for permission to use them and they were used on a rotation system. At this particular washhouse, many women could work at the same time and, in rotation, they moved towards the water spring to rinse their clothes with clean water. Women came here also at night when it was dark and worked by candlelight. This washhouse was very appreciated because even during the winter the water was not too icy.
The building is divided into two parts: the one at the back is completely below ground and was used as a cassinél. It is also worth noting the vents placed inside the building, which improved the air circulation, and the small canal outside the building used as the water drain.
The Historical Sonvico Nature Trail
Stage 1: Well and "Riaron"
Stage 2: House of Reason
Stage 3: Graad
Stage 4: Cassinel
Stage 5: The mixed broadleaf woods
Stage 6: Geological oddities
Stage 7: Mill and bridge
Stage 8: The glade in the wood
Stage 9: The torrent Franscinone
Stage 11: The birds of the wood
Stage 12: The eroded valley of the Franscinone
Stage 12: Water and energy
Stage 13: The edge of the flood-level wood
Stage 14: Dairy farm for the processing of milk
Stage 15: Lime-kiln
Stage 16: The rural area
Stage 17: The Humid area of Canéed
Stage 18: The earth kiln for charcoal production
Stage 19: Terracing
Stage 20: Madonna d'Arla
Stage 21: The Chestnut Wood of Pian Piret
Stage 22: The Beechwood
Stage 23: The Boulder with Engraved Cupels
Stage 23: I Denti della Vecchia
Stage 24: R’Alborón
Stage 25: The Oratory of S. Martino
Stage 26: The old center of Sonvico
Stage 27: The Walnut Press
Stage 28: The Church of Saint John the Baptist
The Luganese Regional Bus Line covers the Lugano – Sonvico stretch; from Val Colla you can reach Sonvico, using the postal bus from Tesserete to Sonvico.
The comparison between past and present, at every step of the way, will make us more aware of the delicate and complex relationship between living organisms and the surrounding nature.
No community survives without water. Therefore, it is not a surprise that the village centre of Sonvico developed around a well and a stream.
Located in the main square, it was the administration and justice building of the Castellany of Sonvico, which included the villages of Sonvico, Dino, Villa and Cimadera, Tració.
Chestnuts ensured the food subsistence for the population even during the winter. Amongst the many ways of preserving this precious fruit for an extended time, is the desiccation of the chestnuts in the graad.
Milk was another essential product of our villages. To exploit all the milk's potentials it was necessary to be able to preserve it for a long time and to transform it into cream, butter, ricotta, and other cheeses.
As we leave this area south of the village centre, characterized by areas of extensive cultivation, we enter the mixed broadleaf woods.
The structure of this natural wood consists of four layers of vegetation.
As we leave this area south of the village centre, characterized by areas of extensive cultivation, we enter the mixed broadleaf woods.
The structure of this natural wood consists of four layers of vegetation.
This area, called Murín (mill), was characterized by the presence of three mills, one of them operated by a turbine water wheel.
We are now in a very different environment from the one in the wood we just visited: the glade.
The movement and the mass of the torrent's water are variable and considerably influence the stability of these biotopes, continuously modifying their aspect and ecology.
As we leave the path that runs along the Franscinone we reach another path and here we notice a change in vegetation. The Beech appears here, a tree that does not tolerate the highly humid ground of the bottom of the valley.
The Franscinone valley is a good example of a "valley formed by erosion" and from here we have a good view over the gorge hollowed out by the torrent.
This part of the path goes along the old water duct belonging to the Utility producing electricity for the population of Massagno, which became self-sufficient in the production of energy in 1925.
The flood-level wood is typical of these periodically flooded areas along watercourses with the humid, more or less swampy areas, that provide a high degree of instability to this kind of biotope.
The small building along the path is a typical construction used for the processing of milk: a cassinél built over a water source with a chimney on the first floor.
All that is left of a lime kiln is a small shaft without exits opening into the dry wall.
Some of the shrubs commonly found in broad-leaf forests are also typical of shrub areas and hedges in rural areas, where the forest interchanges with meadows and fields.
Walking towards the humid area, we see a tall plantation of Copper Beech.
Walking in the woods we come across many oval open spaces. These are man-made for the production of charcoal. This activity was still in use up to World War II and later swiftly abandoned.
The whole territory is marked by the presence of man. Tilling the ground to gain pastures and meadows, and terracing were jobs that generated enough work for whole generations for many years. This demanded a level of physical effort that can hardly be imagined today.
This is an important thoroughfare for reaching the Val Colla and Cimadera (until 1878 part of Sonvico) and carries on towards the Val Cavargna. The road connection dates back to the beginning of the twentieth century.
At this stop we can observe a plantation of chestnuts that is still as it was run in the past. In the chestnut woods the trees are panted at a good distance from each other.
Leaving the chestnut woods (the result of human intervention on the vegetation), we enter a more natural and because of its beauty a more fascinating wood: the beechwood.
This is considered to be a natural monument. This chestnut is probably the oldest living piece of vegetation on our territory.
From this panoramic point, from where we can admire the hills and the mountains of the whole area of Luganese. A sight of particular beauty are the Denti della Vecchia.
This is considered to be a natural monument. This chestnut is probably the oldest living piece of vegetation on our territory.
The oratory of St. Martino has always been considered one of the oldest Roman churches of our region.
The centre of Sonvico is the most significant evidence of man's millennial presence on our territory.
This is one of the biggest and oldest Piemontese lever presses in Ticino.
The Parish church of Saint John the Baptist, mentioned already in 1375, is a monument of particular value, the result of a slow and long evolution.