The Restaurant Grotto Serta is pleasant, without luxuries, but cured in all the details, with a beautiful terrace covered by a pergola. Ample parking and 8 rooms with 20 beds.
The kitchen draws on the Mediterranean philosophy of the Family Braccia, with raids in other gastronomic realities, with an eye of respect for the specialties of Ticino. Excellent the grill specialties and the pizza in the firewood oven. The chef Luciano Valsecchi aims a lot on the seasonality of the products and on first subjects of good quality, always cooked at the moment.