Moncucchetto offers prestigious wines, which under the direction of the enologist Cristina Monica give the best of the Terroir, which extends over 6.5 hectares between the hills of Agra, Sorengo, Bioggio, Boscherina and Morchino, resulting in the production of 30 bottles. The family firm Moncucchetto, organizes events, meetings, wine tastings, cookery courses, aperitifs, and banquets where the guests become spectators of the enological and gastronomical art. The kitchen is under the direction of Chef Andrea Muggiano who creates with passion the most wonderful dishes making the best use of the local seasonal products.
Closed on: Sunday and Holidays
Max 50 Persons
Production 30'000 bottles
Bianco dell’Arco Bianco del Ticino DOC, Moncucchetto Bianco del Ticino DOC, Collina d’Oro Agra Sauvignon bianco Ticino DOC, L’Arco Merlot Ticino DOC, Collina d’Oro Agra Rosso del Ticino DOC, Moncucchetto Merlot Ticino DOC, Moncucchetto Riserva Lugano Merlot Ticino DOC, Refolo Spumante Brut Ticino DOC, Refolo Rosé Spumante Brut Ticino DOC, Lacrima d’Oro Vino dolce, Nove Vino liquoroso, Grappa e Ratafià.
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